Fishwife smoked rainbow trout is: - Sourced from the first and only ASC-certified trout farm in America - Smoked in small batches and hand-packed and canned by fifth-generation family-run cannery on the central coast of Washington. -Raised in pure Idaho spring water, always without the use of antibiotics, growth hormones, or genetic engineering. -Has 62x less mercury than the FDA’s allowable standard.